Plastic carbon was transformed even to beneficial fatty acids, omega-3 and omega-6, by the microbes originating from humic lakes.
CREDIT
The University of Jyväskylä
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- What Are Nanoplastics? An Engineer Has Concerns About Particles Too Small To See
"Nanoplastics are attracting growing concern thanks to recent technological advances that have made researchers more able to detect and analyze them." ...
- Researchers build microrobots to remove microplastics from water
When old food packaging, discarded children’s toys and other mismanaged plastic waste break down into microplastics, they become even harder to clean up ...
- Scientists have figured out way to make algae-based plastic that completely decomposes
Scientists may have found the answer to manufacturing plastics products that actually break down without forming into microplastics.
- Is Your Teabag Exposing You to Microplastics? Yes, According to New Research
I remember the first cup of hot tea I ever had. I was 17 and recovering from a misdiagnosis that left me unable to walk or feed myself. My mom had to go to work and so left me with my grandmother to ...
- Expert: Still too early to know definitive health impacts of microplastics
At a time when environmental consciousness is at the forefront of global concerns, the threat of microplastics and even smaller nanoplastics looms large.
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Omega-3 fatty acids from microplastics
- Can Omega-3 Change the Way Children Think and Feel?
New research aims to answer the question. Researchers at Swansea University are conducting a study to investigate the effects of omega-3 supplements on children's behavior, mood, and mental health, ...
- The 7 Best Omega-3 Supplements, According to Dietitians
Fatty fish such as salmon, sardines, herring and mackerel are top sources of omega-3 fatty acids, which are essential nutrients that support the health of our heart, skin, brain, eyes and immune ...
- Everything You Need to Know About Omega-5s
“While omega-5 fatty acids provide many similar health benefits as omega-3 fatty acids, we tend to hear less about them because they are more difficult to get from foods or through our diet ...
- Omega-3 Fatty Acids Reduce Adipose Tissue Macrophages in Human Subjects With Insulin Resistance
This study examined adipose and muscle inflammatory markers after treatment of humans with FOs and measured the effects of ω-3 fatty acids on adipocytes ... treated with Omega-3-Acid Ethyl ...
- Omega-3 Fatty Acids: Their Neuroprotective and Regenerative Potential in Traumatic Neurological Injury
Axonal dysfunction is a major obstacle to recovery in TBI and SCI. SCI & TBI: interventional studies with omega-3 fatty acids DHA reverses the oxidation, inflammation and apoptosis associated with ...
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