Currently, the detection of food poison outbreaks caused by bacteria takes a long time and is expensive, but this does not have to be the case in the future. Researchers from the Department... Read more
When it comes to the “smell test,” the nose isn’t always the best judge of food quality. Now in a study appearing in ACS’ journal Nano Letters, scientists report that... Read more
Food poisoning is a stomach-churning, miserable condition that sends thousands of Americans to hospital emergency rooms every year. Now scientists report in ACS’ journal Analytical Chemistry... Read more
It’s happened to many of us. We eat at a restaurant with less than ideal hygiene and come down with a nasty case of food poisoning. Foodborne illness afflicts 48 million people annuall... Read more