Can an industrial robot succeed both at removing the breast fillet from a chicken, and at the same time get more out of the raw materials? This is one of the questions to which researchers w... Read more
Chicken meat and other foods will be able to be screened for bacteria even faster and more effectively than ever, thanks to breakthrough nanobiotechnology research. A team of scientists from... Read more
100 times more effective than two popular antibiotics Researchers at Washington State University have found that a compound in garlic is 100 times more effective than two popular antibiotics... Read more
Past studies have shown that plasma could successfully reduce pathogens on the surface of fruits and vegetables without cooking them. A new study by food safety researchers at Drexel Univers... Read more